Learn about food from nutrition experts.

Welcome to Nutritionist Answers, your go-to resource for credible, research-based, and up to date scientific information about the foods you eat.

We provide the best, most trustworthy answers to questions about food so that you can learn something new and make the best choices for you and your family.

Founded in 2021, our team of registered dietitian nutritionists works hard to curate cutting edge information on the wide variety of whole foods that nature provides. 

Our Medical Nutrition Board reviews each article to ensure its accuracy before publishing, so you can be sure you’re getting the most accurate information possible.

Meet our team:

Our team of Registered Dietitian Nutritionists is dedicated to producing high-quality content you can trust.

Erica Julson, MS, RDN

Erica Julson, MS, RDN

Registered Dietitian Nutritionist
Medical Review Board Member

Amy Richter, MS, RDN

Registered Dietitian Nutritionist
Lead Writer

Our Editorial Process

All our content is created by registered dietitians who have Masters degrees in nutrition, completed at least 1,200 hours of supervised practice through an accredited internship program, and passed a national registration exam.

As dietitians, we also complete 75 hours of continuing education every 5 years to keep abreast of current topics and maintain our credentials.

Articles are reviewed and updated on an annual basis to account for new research and findings. All factual information included in the articles comes from peer-reviewed research articles. Any information based on professional experience is clearly specified as such.

Please note that the content on this site is general information only and should not be taken as personalized nutrition advice. Read our disclaimers for more information and consult with your healthcare practitioner before making any diet or lifestyle changes.

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Mailing Address:

2131 W Republic Rd #548
Springfield, MO 65807

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